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Doch Gesine beherrscht nicht nur die süße Küche: Wenn sie Gerichte wie Bacon-Ahornsirup-Bruschetta, Artischocken-Tomaten-Tarte, ihre berühmte Truthahnpastete oder Cheddar-Gruyere Käsebällchen auf den Tisch bringt, steht halb Vermont Schlange. Kochen & Backen.
Baked in Vermont Recipes on Food Network Canada, your source for Baked in Vermont recipes, videos, cast bios and updates. Watch Baked in Vermont online and on Food Network Canada.
Made with maple sticky bun cakes, German chocolate cake filling, and drizzled with even more caramel, this Sticky Bun Layer Cake from Gesine Bullock-Prado is truly a breakfast of champions. See our visit with Gesine at her Harford, Vermont, baking school in the third season of Weekends with Yankee. Spiked Apple Cider. Apple Cider Cocktail.
Gesine Prado is an acclaimed pastry chef, home cook, and baking instructor, teaching regularly at King Arthur Flour, Stonewall Kitchen, and her own baking school in Hartford, Vermont: Sugar Glider Kitchen. The school is attached to her 18th century farmhouse where she lives with her husband, two dogs, two cats, one goose, three ducks and five chickens. Gesine has previously appeared on TODAY, The Wendy Williams Show and The Talk. She is the author of the baking memoir,
