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Nadiya’s Recipes. All. Bakes and Desserts. Snacks & Mains.
1. Tins for the wins. Tinned fruit and veg are staples in Nadiya's cupboards, and perfect for an almost instant meal. No need to peel, chop or boil, just pop in the oven and ta-dah.
Nadiya’s Time To Eat recipes – egg rolls For Nadiya’s egg roll recipe, you will need 6 eggs, 1 tbsp of dried parsley, 1 tsp garlic granules, 6 small tortilla wraps, sliced black olives, sliced mushrooms, 6 tsp of sun-dried tomato paste. You will also need salt and pepper to season, plus oil for frying.
Ihre Gäste werden von den Himbeercreme-Croissants, dem Jackfruit-Curry, dem Knuspermüsli-Trifle mit Chia-Joghurt und dem Erdnuss-Hühnchen-Auflauf nie genug bekommen.
Browse the BBC's archive of recipes by Nadiya Hussain. Born in Luton to a Bangladeshi family, Nadiya has been baking for 10 years.
